ENGLISH

■DINNER TIME

 Food-Sushi

 A la carte – price per piece
 Nigiri, Makimono (Sushi Roll), Sashimi, Relish, Rare Delicacy, Japanese Pickles, etc.


 Omakase Course    25,300JPY

 Chef’s Choice


 Nigiri Course      16,500JPY

 15 pieces of Nigiri, 1 Makimono (Sushi Roll), Japanese Pickles, Miso Soup


 Okimari Course     17,050JPY

 Appetizer, Sashimi, Relish, 8 pieces of Nigiri, 1 Makimono (Sushi Roll), Japanese Pickles, Miso Soup, Dessert


■Drinks

 Beer
  Bottle
  Draft

 Sake (Cold / Hot)

 Shochu
  Barley
  Sweet Potato

 Homemade Plum Wine

 White Wine (Half – bottle available)

 Champagne (Half – bottle available)

 Taiman oolong Tea (Cold)


■LUNCH TIME

 Nigiri Sushi Course

 Hagi         2,090JPY

 7 piece of Nigiri Sushi
 1 Roll of “Makimono”, assorted pickles and soup


 Hana         3,300JPY

 8 piece of Nigiri Sushi
 1 Roll of “Makimono”, assorted pickles and soup


 Fuji         5,280JPY

 9 piece of Nigiri Sushi
 1 Roll of “Makimono”, assorted pickles and soup


 Tsuki        9,680JPY

 12 piece of Nigiri Sushi
 1 Roll of “Makimono”, assorted pickles and soup


 Bara Chirashi

 ”Scattered sushi” – Sashimi on top of sushi rice


 Hagi Chirashi      1,760JPY

 With basic sashimi of the day


 Hana Chirashi      2,970JPY

 With basic sashimi of the day


 Fuji Chirashi      5,280JPY

 With basic sashimi of the day


■Seasonal menu

 Katsuo donburi      2,090JPY

 First bonito of the season over bowl of rice


 Dessert of the season   550JPY

 Shot glass of Beer    330JPY


“Nori” seaweed is toasted every morning

Following order is available;
“Okonomi” – a la carte
“Sashimi” – raw fish served without rice
“Otsumami” – appetizers
“Omiyage” – take-away

※ Credit card is not accepted for payments within 3,000JPY.

※ Prices are includes of tax